Sunday, March 14, 2010
Chicago
Monday, March 8, 2010
MICROWAVE.
the asian side
Saturday, March 6, 2010
the whole weight issue.
Friday, March 5, 2010
lean cuisine
Monday, March 1, 2010
Interview
How many times have you gone to a supermarket and been tempted with the fried chicken and mashed potatoes dinners versus the rice and baked chicken? I would guess that it would be more than we’re willing to admit. Companies have started to understand this too, and then a frozen food company called ‘Stouffers’ started to realize they could find a new way to appeal to the masses. They came out with the fried chicken and mashed potato dinners that they claimed were healthy. Stouffers named the line ‘Lean Cuisine’ and soon enough people were buying them in their local grocery stores.
When people think of these meals, they think that it will help them lose weight. I started wondering if anyone had ever tested these claims. I then decided that I was going to put this to the test, but before hand, there are people I need to talk to about the health aspects. I decided to interview Brandi Clark, R.N. On my phone call I asked her questions that ultimately related back to how my body would react to the diet.
Thursday, February 25, 2010
i'm stuck in this.
Monday, February 22, 2010
three days in the making.
I've ate the following meals the past three days: Spaghetti and Meatballs (again), Linguine Carbonara, Swedish Meatballs, Five Cheese Lasagna, and Angel Hair Parmesan.
Friday, February 19, 2010
first two days
- They were frozen and not homemade.
- They were from a LEAN CUISINE DINNER.
I was so surprised that they have flavor because I had just ate the four cheese pizza meal for lunch, which had almost not taste at all. You should know something about me before you judge my tongue tasting skills. I do not put extra salt on anything. I just don't really see the need for it. But this pizza...eew. It was so completely bland. I can't even describe it. It was almost like saltine cracker pizza minus the salt and any flavors the cheese should've gave it.
But back to the amazing meatballs! If you hate spaghetti - I don't care. You must now run to your grocery store and buy this simply for the meatballs. You actually get a pretty big portion of meatballs as well. If you do like spaghetti, this meal is the BETTER than the kind that your grandma from Italy used to make.
The next day I ate a Breakfast Panini of theirs for lunch. I am all for breakfast for lunch or dinner, but this meal seriously failed. I had the Sausage, Egg, and Cheese scramble. What I didn't know when I bought it was that this scramble was mixed in with country gravy. I love country gravy so I thought 'Hey! This will be even better!'. The whole meal was on two pieces of toast. It was the most bland tasting eggs and cheese I've ever had in my life. I'm starting to notice a trend with the meals that contain cheese...
I also ate a lemon pepper fish from their 'seafood selections' line. It was about a dollar more expensive then the other ones, and it tasted pretty good. I think the rice and brocolli accompanied with it could have a sauce of some sort to it, overall it wasn't bad. I wouldn't have a problem with buying it again.
The spaghetti is still my favorite, and it was cheapest.
Sunday, February 14, 2010
Lean Cuisine Quest.
If I wasn’t overweight would my medical conditions go away? I am really tired of getting sick on a daily basis, and I’m starting to wonder if they would go away. My doctors have told me that, “Of course losing weight won’t hurt anything”; so, I’m putting this to the test! I am going to be eating ‘Lean Cuisine’ meals for lunch and dinner every day and see if I actually lose weight, or if my money goes down the drain. I will be eating toast or a fruit of some kind for breakfast. I will not be snacking because Lean Cuisine does not offer a line of snacks. Hopefully, either way, you’ll learn if you’re wasting your money or not.